Juve Y Camps Vintage Reserva Brut 2005

Avg Price: $15.59
3.22 5 0.5
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Winemaker's Notes:

90 points Peñín Guide: (macabeo 30%, parellada 30%, chardonnay 25%, xarel.lo 15%). Colour: bright golden. Nose: fine ...

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International Wine Shop
Westport, CT (64 mi)
USD 15.59
500ml
Buy Now
Elcava
Alsterdorf, DE (4,200 mi)
EUR 13.90
USD $
750ml
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Short lived, but great finesse. Very clean and simple, good acid and subtle finish. Read more

A leap up from the 2005 Reserva. A much finer finesse and complex body of raisins, stone fruit and bread. Nice finish of apple and grapes. Read more

The noblest of Spanish Cava. A decidedly fresh, clean wine with perfect bead. Supremely elegant. Read more

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User Reviews for Juve Y Camps Vintage Reserva Brut

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Snooth User: atonalprime
1577901,412
2.50 5
12/21/2009

Short lived, but great finesse. Very clean and simple, good acid and subtle finish.


Snooth User: atonalprime
1577901,412
4.00 5
12/23/2009

A leap up from the 2005 Reserva. A much finer finesse and complex body of raisins, stone fruit and bread. Nice finish of apple and grapes.


External Reviews for Juve Y Camps Vintage Reserva Brut

External Review
Source: Astor Wines & Spirits
12/10/2009

The noblest of Spanish Cava. A decidedly fresh, clean wine with perfect bead. Supremely elegant.


Ratings & Tags for Juve Y Camps Vintage Reserva Brut

rated this wine
4.00 5
02/06/2011

Winemaker's Notes:

90 points Peñín Guide: (macabeo 30%, parellada 30%, chardonnay 25%, xarel.lo 15%). Colour: bright golden. Nose: fine lees, dry nuts, fragrant herbs, complex, spicy. Palate: powerful, flavourful, good acidity, fine bead, fine bitter notes. (2010) Wine Spectator: Firm acidity provides structure, fleshed out by flavors of apricot, lemon peel, pine and anise, with a crisp finish. Drink now. (6/15/10)

90 points Peñín Guide: (macabeo 30%, parellada 30%, chardonnay 25%, xarel.lo 15%). Colour: bright golden. Nose: fine lees, dry nuts, fragrant herbs, complex, spicy. Palate: powerful, flavourful, good acidity, fine bead, fine bitter notes. (2010) Wine Spectator: Firm acidity provides structure, fleshed out by flavors of apricot, lemon peel, pine and anise, with a crisp finish. Drink now. (6/15/10)

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