Jordan Vineyard & Winery Cabernet Sauvignon Sonoma County 2000
Wine Tasting Notes The continued addition of fruit from our hillside vineyards is in part responsible for the well integrated increase in the aromatics, depth of color and flavor and mid-palate feel in the 2000 Jordan Cabernet Sauvignon. The bouquet offers subtle notes of cassis, black cherry currants and chocolate. It is a richly textured wine with lush, ripe flavors of blackberry, bing cherry, cassis and raspberry. Slight earthy notes of tobacco and cedar and a subtle framework of oak complete this delicious wine.
Food Pairings for Jordan Vineyard & Winery Cabernet Sauvignon Sonoma County
The aromas offer notes of cassis, ripe currant, black cherry and dark chocolate, while excellent mid-palate structure and rich texture support lush flavors of blackberry, blueberry, Bing cherry and cassis. Slight earthy notes of tobacco, cedar and a subtle framework of oak complete the wine’s rich character.
67,933 cases of 750mL bottles, 1250 cases of 1.5L bottles, 150 3.0L bottles, 30 6.0L bottles produced.
Notes: 12 months in 66% French oak and 34% American oak; 3 months in American oak tanks
|Sugar: 0.5 grams per liter||Total Acidity: 0.66 grams per liter|
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