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Jordan's 1988 Estate Bottled Cabernet Sauvignon offers layers of cherry, cassis and subtle oak character. Cool, slow...Read more...
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Jordan Vineyard & Winery Cabernet Sauvignon Sonoma County
The spirit of the Estate concept is our foundation for winemaking. Wisdom and experience, garnered through decades of disciplined vineyard care, guide the development of quality grapes. Each passing year sees increased maturity in the vines of Jordan's estate vineyard as varietal fruit aromas and flavors deepen.
Jordan's 1988 Estate Bottled Cabernet Sauvignon offers layers of cherry, cassis and subtle oak character. Cool, slow fermentation retains the deep fruit qualities while awarding full and plentiful tannins to the wine. Two years of aging in French and American oak evolved the complexity and elegance so distinctive of Jordan's Estate Bottled Cabernet Sauvignon. Two further years of bottle aging assure proper development of the wine at the time of its release to market.
Notes: 12 months in 30% American oak / 70% French oak
|Alcohol: 12.8%||pH: 3.44|
|Total Acidity: 6.0 grams per liter|
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