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ShopRite USD 75.99 750ml

Jordan Cabernet Sauvignon Alexander Valley 2012

Winemaker's Notes:

'Highly recommended,' California Grapevine: Medium ruby; tight, lean, black cherry and blackberry fruit aroma with toasty notes, and hints of cassis and vanilla; medium-full to full body; tight, dark cherry and black fruit flavors with well integrated oak and bright acidity that tends to make it slightly tart in the mouthfeel; full tannin; lingering aftertaste. A leaner style that developed some depth and aromatics with extended airing in the glass. 13.7% alcohol; blended with 16% Merlot, 5% Petit Verdot, and 2% Malbec; released March 2016. (Apr 2016)

Jordan Vineyard & Winery:
Tucked into the hills of Sonoma County’s Alexander Valley, Jordan Vineyard & Winery has been dedicated to world-class Cabernet Sauvignon, Chardonnay and hospitality since its founding in 1972 by Tom and Sally Jordan. Under the guidance of Tom’s son, John, Jordan continues its pursuit of excellence in every aspect of the business, striving to place in balance the complexities ... Read more
Tucked into the hills of Sonoma County’s Alexander Valley, Jordan Vineyard & Winery has been dedicated to world-class Cabernet Sauvignon, Chardonnay and hospitality since its founding in 1972 by Tom and Sally Jordan. Under the guidance of Tom’s son, John, Jordan continues its pursuit of excellence in every aspect of the business, striving to place in balance the complexities of terroir, the artistry of the cellar and the joys of the table. The estate boasts nearly 1,200 acres of rolling hills, vineyards (Cabernet Sauvignon, Petit Verdot and Merlot), oak trees, lakes, streams, olive trees, and organic gardens, as well as winery, hospitality and operations facilities. Since the inaugural 1976 vintage, Jordan wines have been renowned for their consistency. We believe strongly in the timeless qualities of balance, elegance and food affinity, which are found in our Alexander Valley Cabernet Sauvignon and Russian River Valley Chardonnay. Architecture, landscaping, gardens, hospitality, and cuisine contribute to a special sense of place. The wines and the place give all of us at Jordan the rewarding feeling that our work is bringing pleasure to the many people who drink our wine and visit the estate. Read less

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'Highly recommended,' California Grapevine: Medium ruby; tight, lean, black cherry and blackberry fruit aroma with toasty notes, and hints of cassis and vanilla; medium-full to full body; tight, dark cherry and black fruit flavors with well integrated oak and bright acidity that tends to make it slightly tart in the mouthfeel; full tannin; lingering aftertaste. A leaner style that developed some depth and aromatics with extended airing in the glass. 13.7% alcohol; blended with 16% Merlot, 5% Petit Verdot, and 2% Malbec; released March 2016. (Apr 2016)

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