Joh. Jos. Prum Wehlener Sonnenuhr Riesling Auselse 2011
External Reviews for Joh. Jos. Prum Wehlener Sonnenuhr Riesling Auselse
Spring blossoms and lemon zest lend a fresh exuberance to this effortlessly elegant kabinett. Just a shade off dry, it’s juicy with tangerine, honeydew and yellow peach flavors, but vibrant, with bright streaks of Meyer-lemon acidity.
Features an intense savory aroma with racy flavors of slate sea salt and white pepper accented by green apple and white cherry notes. Airy and light on the vibrant finish which offers touches of elegance. Drink now through 2038.
S.A Prüm is a family-owned wine estate nestled on the banks of Germany’s serene Mosel River, at the heart of the country’s celebrated Mosel-Saar-Ruwer growing region. Here, the Prüm family has cultivated vines for over 200 years. The estate has been in the hands of Raimund Prüm, owner and winemaker, since 1971 when he assumed full management. Under his leadership, the property has become one of the region’s most successful wineries, boasting an international reputation for the production of exquisite Rieslings. Production Area This estate-bottled, single-vineyard Riesling is produced from grapes grown in the famed Wehlener Sonnenuhr vineyard which has recently been designated an Erste Lage – or top vineyard site by the VDP. . The steep, south to southwest faced slopes are one of the top vineyards of the Mosel region. Devon slate and the light soil create a special and unique flavor in the wines with high minerals and lean style. In 1842 Jodocus Prüm, built sundials (sonnenuhr) in the best parts of the Wehlen and Zeltingen vineyards in order to display the time to the vintners. These sundials have since become a icon for the winery and vineyard. Grape Varieties 100% Riesling Vinification After careful selection, grapes were hand-harvested and are fermented in stainless steel for two months, followed by six months of aging. Aging capacity is twenty-five years. Color Golden color Bouquet Ripe fruit, peaches and apricot, solid, clean and good balance with the notes characteristic of a perfect Riesling. Taste Great structure with a little lime and citrus. Prominent mineral notes from the gray slate and outstanding vineyard site. Alcohol 9.5% Serving Suggestions Perfect to enjoy as an aperitif or in combination with blue cheeses, or creamy cheeses like fresh goat cheese. An excellent match for terrines, paté, and Asian cuisine. A wine for a special event always with a big presentation effect.
Ample aromas of fresh apple, tropical fruit and lemon oil. Honeyed and rich, but with a delicacy to its papaya fruit, this spatlese is kept alive by its understated acidity. Conveys a clear, refreshing slate character on the spicy finish.
Features an intense, savory aroma, with racy flavors of slate, sea salt and white pepper accented by green apple and white cherry notes. Airy and light on the vibrant finish, which offers touches of elegance. Drink now through 2038.
Cask sample. Very smoky/reductive light note of rubber but not unpleasant especially when you can imagine where the wine is going once it is bottled. Fine bright apricot fruit. It is sweet but somehow you hardly notice the sweetness within the harmony of fruit and acidity and minerality. Dense but very light on its feet. Long. 17/20 VGV (JH) Jancis Robinson.
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