Getraenkewelt-Weiser EUR 17.95
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Hart Davis Hart USD 110.00 750ml

Joao Portugal Ramos Tinto Vila Santa 2004

External Review by ONLINEWEINKELLER.de:

Joao Portugal Ramos Vila Santa Tinto 2004: Dekantier-Empfehlung (2 Std. vorher belüften), in Barriques gereift (9 Monate)Jahrgang: 2004Inhalt: 0,75 LRegion: AlentejanoWeingut: Joao Portugal RamosRebsorte: 40% Trincadeira Preta, 40% Aragonez, 10% Alicante Bouschet, 10% Cabernet SauvignonRestzucker: Restsäure: Alkoholgehalt: 14,5 % Rotwein

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João Portugal Ramos:
João Ramos is one of Portugal's superstar winemakers. He's also an eloquent ambassador for the wines of Portugal, and I caught up with him at a recent trade fair to taste through the range of wines he makes. These come from one of the regions spearheading the emergence of Portuguese wines in the world market, the Alentejo. It's a warm-climate region, and many of the new wines from here have a d... Read more
João Ramos is one of Portugal's superstar winemakers. He's also an eloquent ambassador for the wines of Portugal, and I caught up with him at a recent trade fair to taste through the range of wines he makes. These come from one of the regions spearheading the emergence of Portuguese wines in the world market, the Alentejo. It's a warm-climate region, and many of the new wines from here have a distinct 'new world' twist to them. In addition to his own wines, Ramos also consults for a number of other wineries. Highly fluent in English, he's an eloquent chap and was kind enough to spend more time than he needed to talking me through each of the wines. His focus is primarily on Portugal's indigenous grape varieties; and his goal is simply to improve quality year on year ('I'm not a philosopher, I'm a wine maker'). These are truly modern-styled wines, with striking, up-front fruit flavours Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

External Reviews for Joao Portugal Ramos Tinto Vila Santa

External Review
Source: ONLINEWEINKELLER.de
02/24/2010

Joao Portugal Ramos Vila Santa Tinto 2004: Dekantier-Empfehlung (2 Std. vorher belüften), in Barriques gereift (9 Monate)Jahrgang: 2004Inhalt: 0,75 LRegion: AlentejanoWeingut: Joao Portugal RamosRebsorte: 40% Trincadeira Preta, 40% Aragonez, 10% Alicante Bouschet, 10% Cabernet SauvignonRestzucker: Restsäure: Alkoholgehalt: 14,5 % Rotwein



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Sugar: 2.80 g/l grams per liter

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