Food Pairings for Jaxon Keys Dry Creek Valley Burnee Hill Meritage
Our Burnee Hill blend consists of 60% Cabernet and 40% Merlot from the Wilson vineyards located in the Dry Creek Valley. Merlot offers the silk glove of softening tannins and mellow fruit to tame Cabernet’s boisterous tenacity. The harmony of ripe fruit, sensuous oak and finely tuned tannin structure make this historical mix eminently enjoyable.
300 cases produced.
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