In the northeast corner of Australia's southern island state is a wine region so perfect for creating sparkling wine ...Read more...
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In the northeast corner of Australia's southern island state is a wine region so perfect for creating sparkling wine that it has captured the interest of world-renowned Champagne houses such as Louis Roederer of Reims, France, who believed that the climate of the area was ideal for the production of finely structured Méthode Champenoise and helped establish the vineyard that would become Jansz Tasmania. The Hill Smith family shared the belief and purchased Jansz from Pipers Brook Vineyard in 1998. With a climate very close to that of Champagne, this region is known simply as 'Sparkling Tasmania'. The Jansz vineyards lie in the Tamar Valley at the heart of Tasmania’s Pipers River region - the very centre of 'Sparkling Tasmania'. Jansz Tasmania has evolved to become known as the benchmark Australian sparkling wine and for the fourth time in six years, Jansz Tasmania Premium Vintage Cuvée has been chosen as the Nation’s celebratory wine - an unprecedented achievement. The Jansz Premium NV Cuvée comprises 58% Chardonnay, 40% Pinot Noir and the remaining 2% Pinot Meunier. Combined they produce a wine with citrusy primary length and balanced acidity.
|Total Acidity: 6.5 grams per liter|
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