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Jagermeister 1960

Winemaker's Notes:

Dark amber-brown. Sweet medicinal, spice aromas. Notably sweet and thick on the palate with complex herbs and cinnamon lingering. Quite clean through the finish for all the complex flavors present.(tastings.com)

Region: Germany

Vintages


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Winery: Jagermeister
Color: White
Varietal: Chardonnay
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External Reviews for Jagermeister

External Review
Source: CityWineCellar.com
10/15/2009

56 herbs, roots and fruits are brought together from all across the globe. Cinnamon from Ceylon, bitter oranges from Australia, ginger root from South Asia, red sandalwood from East India, blueberries from Europe, plus one or two secrets


External Review
Vintage: NV 06/27/2007

Although the recipe for Jagermeister is a secret, we know that it is a mix of several herbs and licorice. It should always be served cold to maintain that smooth licorice flavor on the after taste.



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Dark amber-brown. Sweet medicinal, spice aromas. Notably sweet and thick on the palate with complex herbs and cinnamon lingering. Quite clean through the finish for all the complex flavors present.(tastings.com)

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