Jadot Louis Gevrey Chambertin Clos St Jacques Rouge Pinot Noir 2007

Winemaker's Notes:

6 x 75 cl 2007 FRANCE 3-6 weeks arrival

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Maison Louis Jadot:
  Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Ru... Read more
  Maison Louis Jadot is a winery that’s proud of its heritage and land. Founded in 1859 by Louis Henry Denis Jadot, Maison Jadot expanded rapidly, taking northern Europe by storm. When his son, Louis Jean Baptiste, took over in 1900, more change took place, and many vineyards were acquired, including Corton Charlemagne and Chevalier Montrachet Les Demoiselles. With the help of Rudy Kopf, founder of the Kobrand Corporation, Maison Jadot expanded even further, setting up shop in both England and the U.S. In 1985, Madame Jadot sold the company to Rudy Kopf’s family, ensuring a successful future for the company. The land is very important to Maison Louis Jadot, and making the terroir shine through is always a priority. Maison Jadot identifies with its Burgundy heritage, and all wines are Appellation Contrôlée. The winery controls about 380 acres of land in Burgundy, including Côte d'Or, Mâconnais and Beaujolais. Jacques Lardière, winemaster, works with Christine, Guillaume, and Audrey to ensure that the single-variety wines produced, including Pinot Noir for reds, Chardonnay for whites, and Gamay for Beaujolais, always produce the best, most consistent wines. Read less

Member Reviews for Jadot Louis Gevrey Chambertin Clos St Jacques Rouge Pinot Noir

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Snooth User: Wine Fire
577933841
3.00 5
07/10/2011

The nose launches with aromas of minerals, metals, cedar and caramel intermingling, adding scents of cranberry and other bright red fruits, sea breeze, faint greenery, spearmint, and assorted white flowers as the wine remains in the glass. The palate opens earthy, with notes of dirt and a metallic glaze. This wine displays more salivation on the front than the middle and back, leaving moisture forward even as it dries in the back. Tannins and acidity are nicely integrated, allowing for a soft, juicy mouth-feel and a long, peppery finish with notes of dark berries, black cherry and kiwi added in the center during the fade. This wine would go well with scallops and other seafood covered with a light, creamy sauce.



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6 x 75 cl 2007 FRANCE 3-6 weeks arrival

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