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Jackson-Triggs Vidal Ice Wine Proprietor's Reserve 2014

External Review by We Speak Wine:

WINEMAKER’S NOTES: This Vidal Icewine shows great aromatic intensity exhibiting notes of tropical fruit, honeysuckle, and caramel. Fresh on the palate from a great acidic backbone, with crisp citrus fruit, floral notes, and a lingering candied finish. FOOD PAIRINGS: This Icewine is lively and fresh, bursting with aromatics, and pairs beautifully with savoury and sweeter dishes equally. Try it with something unique, like spicy Thai spring rolls, Vidal glazed pork tenderloin, & chilled strawberry soup; a taste sensation with a variety of cheeses, such as blue veined, triple cream, goat cheese, washed rind cheeses, and aged parmesan. - Winery

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Jackson-Triggs Vintners:
Jackson-Triggs has a long history of supporting vital, community-based organizations with particular emphasis on the performing and fine arts. The diverse array of beneficiaries that appears below speaks to the passion of the founders and reflects Jackson-Triggs' ongoing commitment to being a responsible corporate citizen.

External Reviews for Jackson-Triggs Vidal Ice Wine Proprietor's Reserve

External Review
Source: We Speak Wine
06/30/2016

WINEMAKER’S NOTES: This Vidal Icewine shows great aromatic intensity exhibiting notes of tropical fruit, honeysuckle, and caramel. Fresh on the palate from a great acidic backbone, with crisp citrus fruit, floral notes, and a lingering candied finish. FOOD PAIRINGS: This Icewine is lively and fresh, bursting with aromatics, and pairs beautifully with savoury and sweeter dishes equally. Try it with something unique, like spicy Thai spring rolls, Vidal glazed pork tenderloin, & chilled strawberry soup; a taste sensation with a variety of cheeses, such as blue veined, triple cream, goat cheese, washed rind cheeses, and aged parmesan. - Winery




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