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Jackson Estate Sauvignon Blanc 2006

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2006 Vintage

19.89 USD

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Jackson Estate Sauvignon Blanc (2006)

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3.5 Star Rating

Starting at: $14.47
1 Review
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Winery:
Jackson Estate
Varietal:
Sauvignon Blanc
Region:
New Zealand > Marlborough
Type:
White Wine
Drink Dates:
Drink Now
UPC:
6531998101

User Tags:  fruit, grass, nose, balance, color descriptors, mineral, herbaceous, citrus, other berries, gooseberry 


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What to Expect

Sauvignon Blanc has a long history in France, and is even one of the parents of the most famous grape of all, Cabernet Sauvignon. Though having achieved high levels of acceptance and popularity in France, Sauvignon Blanc was more commonly associated with specific regions or villages, Pouilly Fume for example. With its arrival in new Zealand, and the country's ability to draw out a level of intensity from the grape, it was poised for bigger and better things. New Zealand's Sauvignon Blanc is often suggested as an alternative to Chardonnay. Its incredibly bright flavor, snappy acidity and fresh, easy feel are a perfect contrast to the rich, buttery full-bodied style of Chardonnay that is most popular. The citrus, pineapple and kiwi fruit tones most common in New Zealand's Sauvignon Blanc are paired with intensely green aromatics that recall gooseberries, freshly cut grass, and jalapenos, offering an unusual and unusually compelling blend of savory and sweet that has found a huge following.

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Reviews

Jancis
Robinson

Rating: 17/20 - As reviewed by Jancis Robinson Classic Kiwi Sauvignon, with just-cut grass, gooseberry and capsicum character, slightly rounded edges and superb acidity.


 

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