• SN: 88

    Snooth Editorial Score

    88

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Jaboulet Viognier Secret de Famille 2009

Editorial Review by Gregory Dal Piaz:

Rather stony and mean on the nose with a vetiver floral accent to the lean, dusty green apple and apricot fruit. Rich but soft in the mouth, this is broad and low on the palate with some earthy, slightly honeycomb-tinged apple, nectarine and quince flavors. The texture and freshness are the appeal here, made evident on the moderately long finish. In fact, the finish shows the full potential of the wine with more quince and apricot jam notes and fine persistence. This is very nice. It is filling out on the palate a bit and delivers a subtle yet elegant Viognier experience. 88pts

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Region: France

Vintages

  • 2009

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Color: White
Varietal: Viognier
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Paul Jaboulet Aèné:
The company’s hundred or so hectares of vineyards are tended with the greatest possible care. In the northern estates of the Côtes du Rhône, the wide diversity of terroirs and the influence of micro-climates favours the production of Syrah. This is the principle variety, and the sole red grape, grown by Paul Jaboulet Aîné, while Roussanne, Marsanne and Viognier are used for the white wines. ... Read more
The company’s hundred or so hectares of vineyards are tended with the greatest possible care. In the northern estates of the Côtes du Rhône, the wide diversity of terroirs and the influence of micro-climates favours the production of Syrah. This is the principle variety, and the sole red grape, grown by Paul Jaboulet Aîné, while Roussanne, Marsanne and Viognier are used for the white wines. This provides the wines of each appellation with a well-defined personality. Paul Jaboulet Aîné favours traditional vineyard husbandry. Yields are restricted to between 25 and 35 hectolitres per hectare from vines that are on average 40 years old, with the most illustrious being nearly 80 years old. Canopy management, crop thinning, pruning and harvesting are all carried out by hand. Ancestral methods such as the use of hand winches and stake training of vines are still used, all of which requires a skilled, experienced workforce. When they have reached optimal maturity, the grapes are hand-harvested into 20kg crates to keep them in as good condition as possible. The company is currently undergoing sustainable agriculture qualification, which restricts the use of herbicides in the soil, favours organic fertilisers to encourage the development of micro-organisms, and allows the vines to thrust their roots deep into the ground. The vines consequently benefit from the natural and varied nourishment of the soil. This background means that the Maison Paul Jaboulet Aîné winemaking team must work tirelessly, using the ancestral methods of the past to move into the future. Read less

Editorial Reviews for Jaboulet Viognier Secret de Famille

Snooth User: Gregory Dal Piaz
89065214,142
3.50 5
03/22/2012

Rather stony and mean on the nose with a vetiver floral accent to the lean, dusty green apple and apricot fruit. Rich but soft in the mouth, this is broad and low on the palate with some earthy, slightly honeycomb-tinged apple, nectarine and quince flavors. The texture and freshness are the appeal here, made evident on the moderately long finish. In fact, the finish shows the full potential of the wine with more quince and apricot jam notes and fine persistence. This is very nice. It is filling out on the palate a bit and delivers a subtle yet elegant Viognier experience. 88pts


Member Reviews for Jaboulet Viognier Secret de Famille

Add your review
Snooth User: Kristin Watts
8549492,200
3.00 5
03/26/2012

Floral notes are much lighter here, with a lot more fruit - namely peaches and nectarines. It reveals the "dark side" of Viognier and is smooth, easy drinking and provides a lovely finish.


Snooth User: Amanda Schuster
8703411,975
3.50 5
03/26/2012

Typical floral characteristics (a parade float of colors here), but these are well integrated, balanced acidity, honeyed finish.


Snooth User: Kate Statton
8538361,079
3.50 5
03/26/2012

A little pale. Deeper floral flavor. A little appley.




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