J. Lohr Estates Pinot Noir Falcon's Perch Monterey County 2009

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Winemaker's Notes:

Medium garnet color with aromas of wild strawberry, cherry, rose petal and dried herbs, accompanied by true varietal ...

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Town Crier #2
USD 11.79
750ml
Buy Now
Town Crier #1
Mandeville, LA (940 mi)
USD 11.79
750ml
Buy Now
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Great light and fruity wine! Read more

J. Lohr Pinot Noir Falcon's Perch Monterey County 2009 750ML Read more

Aromas of strawberry and white pepper spices are complemented by a roasted and toasty oak bouquet. The flavors are plump with velvety texture. Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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User Reviews for J. Lohr Estates Pinot Noir Falcon's Perch Monterey County

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Snooth User: BeautifulCalamity
7729671,560
4.00 5
04/05/2012

Great light and fruity wine!


External Reviews for J. Lohr Estates Pinot Noir Falcon's Perch Monterey County

External Review
05/11/2011

J. Lohr Pinot Noir Falcon's Perch Monterey County 2009 750ML


External Review
10/17/2010

Aromas of strawberry and white pepper spices are complemented by a roasted and toasty oak bouquet. The flavors are plump with velvety texture.


External Review
06/18/2013

Medium garnet color with aromas of wild strawberry, cherry, rose petal and dried herbs, accompanied by true varietal flavors of sage and cola nut, with a deep, earthy character. The lively acidity and delicate tannins make this a very compatible wine for mealtime or anytime. Serve at 65 to 68° F. - Steve Peck, red winemaker ** SOLD OUT **


External Review
01/28/2011

Medium garnet color with aromas of wild strawberry, cherry, rose petal and dried herbs, accompanied by true varietal flavors of sage and cola nut, with a deep, earthy character. The lively acidity and delicate tannins make this a very compatible wine for mealtime or anytime. Serve at 65 to 68° F. - Steve Peck, red winemaker


Ratings & Tags for J. Lohr Estates Pinot Noir Falcon's Perch Monterey County

rated this wine
4.50 5
06/28/2011

Winemaker's Notes:

Medium garnet color with aromas of wild strawberry, cherry, rose petal and dried herbs, accompanied by true varietal flavors of sage and cola nut, with a deep, earthy character. The lively acidity and delicate tannins make this a very compatible wine for mealtime or anytime. Serve at 65 to 68° F.

Medium garnet color with aromas of wild strawberry, cherry, rose petal and dried herbs, accompanied by true varietal flavors of sage and cola nut, with a deep, earthy character. The lively acidity and delicate tannins make this a very compatible wine for mealtime or anytime. Serve at 65 to 68° F.

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Dietary Information: Certified Sustainable

Closure: Cork

Notes: Matured in stainless steel with a minimal fraction aged in French oak barrels


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