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J. Lohr Cuvée St. E(1999)

The aroma is dominated by red currant, dark cherry, berry fruits and a slight floral element. There is an underlying hint of leafiness and spice common to the Cabernet Franc varietal. The fruit is accompanied by lovely toasty oak, which also carries a spicy component. The palate builds throughout the wine, starting with fresh currant fruit, leading to a full mid- and lingering rear-palate, boasting the chewy tannins which so often accompany this varietal in Paso Robles. Of the three blends in the J. Lohr Cuvée Series, this one lends best to cellaring. I will, however, drink mine tonight with read more...
PL
Critics Challenge
05/01/04
Critics Challenge 2004 Gold
May 2007
Classic cassis character ... very nice
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