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Iuli Rossore Barbera del Monferrato Superiore 2008

Member Review by Lucha Vino:

On first opening the nose is dark and peppery with currant, all spice and candle wax. The palate is equally dark with currant, leather and earthy pepper with a peppery spice finish. One hour after opening the nose is showing cedar asian spices and cherries. The palate is candle wax, roasted coffee and dark fruit with a spicy pepper dry cedar tinged finish. One day after opening the nose shows soy, dark fruit, mineral and pepper. The palate shows sweet dark, fruit, leather and candle wax with a sweet peppery finish.

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3.36 5 0.5
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Member Reviews for Iuli Rossore Barbera del Monferrato Superiore

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Snooth User: Lucha Vino
24961296,189
3.50 5
06/01/2012

On first opening the nose is dark and peppery with currant, all spice and candle wax. The palate is equally dark with currant, leather and earthy pepper with a peppery spice finish. One hour after opening the nose is showing cedar asian spices and cherries. The palate is candle wax, roasted coffee and dark fruit with a spicy pepper dry cedar tinged finish. One day after opening the nose shows soy, dark fruit, mineral and pepper. The palate shows sweet dark, fruit, leather and candle wax with a sweet peppery finish.


External Reviews for Iuli Rossore Barbera del Monferrato Superiore

External Review
Source: We Speak Wine
01/31/2013

Quick facts:* Rossore is everyones friend, and the friend you always want around* The first wine Fabrizio made in 1998* An ode and modern interpretation to the traditional Piedmont BarberasFurther information:The wine is named Rossore because Rossore is likely to be the colour of your cheeks after drinking this wine! A fantastic food wine... just kissed by a touch of wood. - WineryGrape Varieties: 100% BarberaFermentation tanks: Stainless steelAged in: Second Cycle French BarrelsAged for: 22 monthsAlcohol Content: 13.7% vol. ** Only 11 in Stock **




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