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On the nose toasted hazelnut, orange marmalade, ripe red apple; in the mouth, ripe red apple followed by an apricot f...Read more...
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RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Iron Horse Vineyards Champagne Blend Green Valley Joy!
Joy! is produced only in magnums and aged over 10 years on the yeast in the bottle. A gorgeous combination of elegance, refinement and power. Joy! began as a happy mistake when we uncovered a cache of long forgotten, unlabled magnums from various vineyards going back 10 to 15 years. The first vintage of Joy! created “on purpose” is from 2006, which will be disgorged in 2021
On the nose toasted hazelnut, orange marmalade, ripe red apple; in the mouth, ripe red apple followed by an apricot finish. Serve with anything you’d serve on New Year’s Eve, Smoked Salmon, Caviar on Baby Potatoes and Sour Cream, Pâté de Foie Gras, Black Eyed Peas, Ham, Crab or a late night Mushroom Omelet for two.
50 Cases produced.
|Alcohol: 13.0%||pH: 3.18|
|Sugar: 8.5 grams per liter||Total Acidity: 7 grams per liter|
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