Iron Horse Pinot Noir Russian River Green Valley 2009
Food Pairings for Iron Horse Pinot Noir Russian River Green Valley
By nose: Black currant, cola and wild mushrooms. By mouth: Ripe plum, blueberry jam, gentle entry on the palate and a lingering pleasant finish. Match with stews, mushrooms, roasted chicken, roasted pheasant, roasted duck, roasted quail, rabbit any way and soft ripe cheese. Great with a properly prepared omelette.
1290 cases produced.
Notes: 100% French, mainly center of France, fire bent, medium to heavy toast.
|Total Acidity: 0.57 grams per liter|
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