Iron Horse "Ocean Reserve" Blanc de Blancs 2005

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Tasting Notes:

The flavors are bright, crisp, and exciting, expressing Iron Horse’s proximity to the ocean. It really speaks to how ...

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Jersey City, NJ (2,500 mi)
USD 39.99
750ml
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Ocean Reserve is a special, limited edition Sparkling Wine created in partnership with National Geographic to benefit the ocean. For every bottle y... Read more

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External Reviews for Iron Horse "Ocean Reserve" Blanc de Blancs

External Review
Source: Astor Wines & Spirits
11/06/2010

Ocean Reserve is a special, limited edition Sparkling Wine created in partnership with National Geographic to benefit the ocean. For every bottle you purchase, Iron Horse will donate $4 to establish marine protected areas and reduce overfishing around the world. The vintage is 2005, 100% Chardonnay, aged four plus years for extra complexity.


Winemaker's Notes:

2005 Ocean Reserve The ocean is a source of food, rain, oxygen and beauty. But today, pollution, overfishing and climate change have placed the ocean in crisis. Here is a sip of hope. Iron Horse Vineyards is partnering with National Geographic to help restore the ocean to health. For every bottle you purchase, Iron Horse will donate $4 to establish marine protected areas and reduce overfishing around the world.

Tasting Notes:

The flavors are bright, crisp, and exciting, expressing Iron Horse’s proximity to the ocean. It really speaks to how the ocean affects the special taste and quality of our Sparklings. This is cuvee is designed to pair with sustainable seafood, like grilled clams with limes, broiled oysters with smoked paprika and peach, grilled mackerel with fig and citrus.

2005 Ocean Reserve The ocean is a source of food, rain, oxygen and beauty. But today, pollution, overfishing and climate change have placed the ocean in crisis. Here is a sip of hope. Iron Horse Vineyards is partnering with National Geographic to help restore the ocean to health. For every bottle you purchase, Iron Horse will donate $4 to establish marine protected areas and reduce overfishing around the world.

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1000 Cases produced.

Notes: 35% barrel fermented in older french oak

Chemical Analysis:

Total Acidity: 0.86 grams per liter

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