Iron Horse Classic Vintage Brut 2006
The 2006 Classic Vintage Brut is a “classic” brut blend of Pinot Noir and Chardonnay, unmistakably Green Valley of Russian River Valley and “vintage” quality in every sense of the word. All Iron Horse Sparkling Wines are disgorged to order which means this release will have been aged an average of four plus years on the yeast.
Food Pairings for Iron Horse Classic Vintage Brut
By nose: Hazel nut and ripe red apple. By mouth: Ripe red apple, yeast and a touch of lime. Best when served with food, pair with anything spicy, salted or fried. Great with comfort food; mac and cheese, french fries, popcorn, chips and salsa, potato chips and onion dip and grilled steak.
1525 cases produced.
Notes: 25% Barrel Fermented
|Total Acidity: 0.80 grams per liter|
Best Wine Deals
Pinot Noir Top Lists
Castello di Bossi Chianti Classico Riserva Berardo (2009)Rated
Château la Levrette Bordeaux Supérieur (2006)Cellared
Prelius Cabernet Sauvignon (2013)Reviewed
Oakridge Estate Cabernet Sauvignon (2008)Cellared
Cucao Chardonnay (2012)Wishlisted
An Exposé: The Wine HeadacheReplied
And now for something completely different ...Replied
Gordon Brothers Kamiak Rock Lake Red (2007)Wishlisted
Waterbrook Melange Red Varietal Blend (2010)Wishlisted
Educated Guess Cabernet (2011)Cellared