cewines made from Vidal are noted for their affinity with honey’s flavours. In addition to aromas of tangerine, apric...Read more...
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Food Pairings for Inniskillin Oak Aged Ice Wine Vidal Blanc
cewines made from Vidal are noted for their affinity with honey’s flavours. In addition to aromas of tangerine, apricot and pineapple, when Vidal is aged in oak it takes on rich overtones of vanilla, almonds and fresh baked bread. Vidal Icewine works beautifully in a glaze for caramelized grilled pork roast or as an accompaniment to fresh summer berries with cream, chocolate biscuits, a pear tart or a raspberry mousse.
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