Inman Family Rose of Pinot Noir Ogv "Endless Crush" 2010
The grapes were de-stemmed and left to cold soak in half ton macro bins for 3 hours. Occasionally, while processing Pinot Noir for my main Olivet Grange Pinot Noir, I would punch down the fruit to try and extract a little color from the fruit. The fruit was then moved to a Diemme press and pressed on a delicate white wine cycle. The juice was moved to tank for cold settling, racked and then inoculated for primary fermentation. The fermentation lasted 8 days and peaked at 67 degrees.
Food Pairings for Inman Family Rose of Pinot Noir Ogv "Endless Crush"
Aroma: Passionfruit, strawberry,grapefruit zest. Color: Pale Pink Flavor: Mineral, citrus, strawberry.
Dietary Information: Organic
Aged in Steel.
Notes: Stainless Steel
|Alcohol: 12.30%||pH: 3.24|
|Sugar: 0.04 grams per liter||Total Acidity: 0.75 grams per liter|
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