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RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Il Poggio Dei Vigneti Chianti
A decent Chianti. Very soft tannins with some nice fruit coming through on the palate. Not in any way overpowering which is why it paired with lasagne very well. I'm sure there are much better Chiantis in this price range but this one proved satisfactory.
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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