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Huntington Wine Sonoma County Sauvignon Blanc 2006

Winemaker's Notes:

Our 2006 Sauvignon Blanc shows a lively mango and papaya nose. The palate has a light, creamy, lemony essence, inviting acidity and a delicately balanced mineral finish. A floral yeast strain, Eperney II was used to accentuate up front and forward varietal characteristics which gives it great food affinity. Pair with seafood of all types, Roasted Spring Chicken with a Caper Dijon Mustard Glaze or a classic Caesar Salad. (Wine Club members pay $11.20)

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Member Reviews for Huntington Wine Sonoma County Sauvignon Blanc

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Snooth User: izzydrinks
8292920
1.00 5
08/31/2008

One glass


External Reviews for Huntington Wine Sonoma County Sauvignon Blanc

External Review
Source: Sonoma Harvest Fair
11/24/2008

Sonoma Harvest Fair 2008 - Bronze Medal



Our 2006 Sauvignon Blanc shows a lively mango and papaya nose. The palate has a light, creamy, lemony essence, inviting acidity and a delicately balanced mineral finish. A floral yeast strain, Eperney II was used to accentuate up front and forward varietal characteristics which gives it great food affinity. Pair with seafood of all types, Roasted Spring Chicken with a Caper Dijon Mustard Glaze or a classic Caesar Salad. (Wine Club members pay $11.20)

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