On the nose ripe peach and pear combine with toasted nuts and vanilla pod. The palate is rich with a silky creamy tex...Read more...
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Food Pairings for Huia Chardonnay Marlborough
On the nose ripe peach and pear combine with toasted nuts and vanilla pod. The palate is rich with a silky creamy texture with layers of ripe fruit and well integrated vanillin French oak flavours. It has excellent length and structure.
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Value Zinfandel $15 and UnderCommented
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