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Hubert de Montille Volnay Taillepieds Premiere Cru 2003

Winemaker's Notes:

The deepest colour of the three Volnays and themost backward. Extraordinary concentration anddepth of flavour in the mouth, supercharged yet stillVolnay. Keep for the long term.

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Hubert de Montille Volnay Taillepieds Premiere Cru

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Snooth User: Barberolo
721003,140
4.00 5
01/06/2013

Four glasses



The deepest colour of the three Volnays and themost backward. Extraordinary concentration anddepth of flavour in the mouth, supercharged yet stillVolnay. Keep for the long term.

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RiceSelect

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