Hubert Brochard Sauvignon Blanc Sancerre 2009

Winemaker's Notes:

Produced from varied terroirs, this is a very typical dry and fruity white Sancerre with floral scents and white fruit aromas.It is dry, fruity, and best enjoyed chilled. It is ideal with seafood, fish in sauces, and with certain cheeses, especially the Crottin de Chavignol goat’s cheese.

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Member Reviews for Hubert Brochard Sauvignon Blanc Sancerre

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Snooth User: wgalmond
61908675
4.00 5
11/27/2010

Four glasses



Produced from varied terroirs, this is a very typical dry and fruity white Sancerre with floral scents and white fruit aromas.It is dry, fruity, and best enjoyed chilled. It is ideal with seafood, fish in sauces, and with certain cheeses, especially the Crottin de Chavignol goat’s cheese.

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