Honig Sauvignon Blanc 2002
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- Winery:
- Honig Vineyard and Winery
- Varietal:
- Sauvignon Blanc
- Region:
- USA > California > Napa
- Type:
- White Wine
- Drink Dates:
- Drink Now
- UPC:
-  
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What to Expect
Sauvignon Blanc is a refreshingly crisp white wine that offers citrus and tropical fruit flavors with very aromatic notes of green chilies, grass, herbs, asparagus and gooseberries commonly contributing to the bouquet. Sauvignon Blanc is generally unaoked allowing the fruit to shine and highlighting the delicacy of the grape.
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Reviews Add a Review
Think bright citrus and tropical fruit. Crisp, mouthwatering acidity. Lively flavors. Long, happy finish. The Vineyard: We organically farm 70 acres of vineyards in Rutherford, in the heart of Napa Valley. To further enhance quality, we thin the crop, position the shoots and pull the leaves around each individual cluster. When the fruit reaches the perfect balance of ripeness, mature flavor and acidity, it is hand-picked. The acidity in Sauvignon Blanc makes it one of the world's best food wines. Some classic pairings include rosemary roasted chicken, mussels and salmon. Delicious read more...
Aromas: peach, ruby grapefruit, mango, orange blossom, melon, lemongrass, vanilla/toast Flavors: citrus, fig, mineral, toast, lime, grapefruit Textures: medium weight, bright fruit, creamy middle, long, crsip finish Pairings: The 2001 Honig Reserve Sauvignon Blanc makes an excellent accompaniment to first courses such as oysters, goat cheese and bruschetta, or main dishes such as grilled fish, shellfish and grilled or herb roasted chicken.
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