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Hogue Cellars Riesling Columbia Valley 2009

Avg Price: $8.67
3.45 5 0.5
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Winemaker's Notes:

During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that gr...

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Good balance and very juicy, nice pressed-apple that lingers no the palette. Read more

Really good. Read more

I don't know fancy words to describe wines, just think this one is juicy and reasonably sweet, very easy to drink. Should be a good choice for begi... Read more

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User Reviews for Hogue Cellars Riesling Columbia Valley

Add your review
Snooth User: atonalprime
1577901,412
3.00 5
05/11/2010

Good balance and very juicy, nice pressed-apple that lingers no the palette.


Snooth User: dellebelle
48729551
0.00 5
08/28/2010

Really good.


Snooth User: Bob Lu
39669118
0.00 5
10/16/2010

I don't know fancy words to describe wines, just think this one is juicy and reasonably sweet, very easy to drink. Should be a good choice for beginners.


Snooth User: lilmase239
8935197
4.50 5
08/25/2011

Sweet and fruity! My favorite


Snooth User: jodio5290
8675993
0.00 5
06/21/2011

2008 vintage- cape may, 2011


External Reviews for Hogue Cellars Riesling Columbia Valley

External Review
05/18/2011

This refreshing, off-dry wine has wonderful aromas of ripe apricot and melon, and forward flavors of apricots, peaches and pears that last through a velvety finish.


External Review
05/18/2011

Greenish straw. Moderately light-bodied. Moderate acidity. Mild fruit. Mild sweetness. Leaves, minerals, bitter oranges. Bold acids enhance piquant fruit with a warm, lingering finish. Needs some time in the glass to blossom fully.


External Review
05/18/2011

Light and tangy, just a little sweet, with pretty peach and floral flavors lingering on the delicate finish. Drink now.


External Review
05/18/2011

Washington State has become a star on the wine map, and Hogue's home in the Columbia Valley is one of the best areas in the state. Look for peach, nectarine, and orange fruit notes with white floral aromas.


External Review
05/18/2011

Riesling, a late ripening variety, thirves in Washington's cool winters and warm, dry summers. At optimum ripeness it develops a trademark apricot, tangerine, citrus and kiwi flavors with vanilla, clove and cinnamon complexities. Its balanced acidity keeps the finish crisp and lingering. It's flavorful enough to pair with blue cheese and complex enough to stand up to a spicy Thai meal.


External Review
05/18/2011

Apricot, linden and sweetened herbal tea aromas as well as flavors are found in the 2003 Johannisberg Riesling. There are almost 58,000 cases of this excellent value. Medium-bodied and satin-textured, it delivers loads of tangerine-laced white fruit flavors in its appealingly forward character. Drink it over the next 3 years.


External Review
05/18/2011

Lively and generous, with a tangy apple, apricot and mineral character that dances on and on as the flavors linger. Wallet-friendly Washington white. Drink now through 2005.


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Ratings & Tags for Hogue Cellars Riesling Columbia Valley

394462 Snooth User: Tisalynn
rated this wine
3.00 5
10/17/2010

rated this wine
5.00 5
03/19/2011

rated this wine
3.50 5
03/08/2011

rated this wine
4.50 5
03/08/2011

Winemaker's Notes:

During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. Even ripening gives Washington Riesling its trademark apricot and tangerine flavors. Our Riesling has fragrant aromas of apricot, peach, melon, lemon-lime, and a drizzle of honey. The flavors are a delicate blend of apricot and tangerine, with a pleasing mineral edge and crisp, refreshing acidity. Slightly sweet, this is the wine to serve with fresh spring rolls, spicy ahi curries or grilled halibut. Unlike many white wines, Rieslings can evolve and develop complexity with age. This vintage will continue to delight for three to five years if carefully cellared.

During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. Even ripening gives Washington Riesling its trademark apricot and tangerine flavors. Our Riesling has fragrant aromas of apricot, peach, melon, lemon-lime, and a drizzle of honey. The flavors are a delicate blend of apricot and tangerine, with a pleasing mineral edge and crisp, refreshing acidity. Slightly sweet, this is the wine to serve with fresh spring rolls, spicy ahi curries or grilled halibut. Unlike many white wines, Rieslings can evolve and develop complexity with age. This vintage will continue to delight for three to five years if carefully cellared.

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