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Hogue Cellars Cabernet-Merlot 2002

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Hogue Cellars Cabernet-Merlot (2002)

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3 Star Rating

Starting at: $8.99 USD
2 Reviews
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Winery:
Hogue Cellars
Varietals:
Cabernet Sauvignon , Merlot
Region:
USA > Oregon; Washington > Columbia Valley
Type:
Red Wine
Drink Dates:
Drink Now
UPC:
 

User Tags:  fruit, blend, rich, meat, beef, american cuisine, body - full, vegetables, red, smooth 


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What to Expect

Cabenet Sauvignon: Originally of French origins, this versatile grape produces exceptional wines around the globe. It's usually medium to full bodied with a fine structure that supports black and red fruit flavors with typical notes of olive, chili and herbs that add complexity.

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Reviews

Wine.com

Blending Cabernet Sauvignon and Merlot had been a tradition for centuries. But in most cases, only a small amount of Cabernet or Merlot is added to the other for a bit of added complexity or softness. Blending almost equal amounts of each varietal makes the resulting wine a perfect complement to both varietals: the body and character of Cabernet with the soft richness and fruit of Merlot. The finished blend had a wonderful purple/red color, with aromas of cherry, tobacco and licorice. A chocolaty top note lingers behind the fruit. Flavors are of fruit and spice, complemented by a medium-rich mouthfeel read more...


 

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Source: Astor Wines
& Sprits


A bit on the lighter side for a Cabernet-based wine, this wine is very soft with aromas of herbs, berries and oak and a surprisingly long fruity finish. A very good red for cocktail parties, poultry or lighter meats.


 

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