Hobnob Pinot Noir 2011

Member Review by pboss:

Not bad for the price. Starts with caramel and vanilla and gives way to cranberry and mild spice. Would be good with pepper rubbed pork tenderloin. Wish it were more full bodied.

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Winery: Hob Nob  
Color: Red
Varietal: Pinot Noir
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2.61 5 0.5
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Hob Nob:
HobNob is a wine brand out of California that was launched in 2007. The wines are packaged with post-modern, sleek label designs and faux corks, with a hip spin-the-bottle theme on the company’s website. The wines are specifically marketed to 21-34-year-olds, with an emphasis on “social style,” affordability and approachable taste. 
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Hobnob Pinot Noir

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Snooth User: pboss
1443772475
2.50 5
01/02/2014

Not bad for the price. Starts with caramel and vanilla and gives way to cranberry and mild spice. Would be good with pepper rubbed pork tenderloin. Wish it were more full bodied.


Snooth User: wineguider
553685121
2.00 5
Vintage: 2009 05/10/2011

This pinot has a nice little complexity to it, with a trace of tannins. More prominently, it has a heaping helping of cherry, with a cameo appearance by ... http://wineguider.wordpress.com/2010/09/21/hob-nob-pinot-noir-review-revisited/




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