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Heritage Trail Red Blend Rochambeau Red NV

Member Review by MTB:

A blend of Villard Noir, Chambourcin, Merlot and Cabernet Sauvignon fermented in stainless steel for 20 days and then transferred to aged French Oak before being racked in American oak. The result is a lighter-bodied table wine with soft notes of cherry and dark berries and pleasant notes of toast on the finish.

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Region: USA » Connecticut

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Color: Red
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Heritage Trail Vineyards:
The owners of Heritage Trail Vineyard, Winery and Farm choose to grow agricultural products and produce goods derived from agricultural production and aquaculture developed, grown and raised on the property and nearby farms that enhance the quality of life using methods that have the least amount of negative impact on the environment.

Member Reviews for Heritage Trail Red Blend Rochambeau Red

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Snooth User: MTB
100216938
2.50 5
11/18/2009

A blend of Villard Noir, Chambourcin, Merlot and Cabernet Sauvignon fermented in stainless steel for 20 days and then transferred to aged French Oak before being racked in American oak. The result is a lighter-bodied table wine with soft notes of cherry and dark berries and pleasant notes of toast on the finish.

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Connecticut



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