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Aromas of black pepper, spice and mocha perfectly complement the bold fruit essences of raspberry apparent in this fu...Read more...
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Food Pairings for Haywood Zinfandel Sonoma Valley Los Chamizal
Aromas of black pepper, spice and mocha perfectly complement the bold fruit essences of raspberry apparent in this full flavored wine. The black fruit flavors are particularly deep and mouth-filling and lead to a long finish. Aging took place in a combination of American (90%) and French (10%) oak barrels, 12% of which were new, for 13 months. 1,154 cases produced. Alcohol 14.9%.
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