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Haut-Marin Cuve Marine Vin de Pays des Côtes de Gascogne 2009

Winemaker's Notes:

60% Colombard, 20% Ugni Blanc and 20% Gros Manseng. Nice herbal aromas lead to crisp flavors and overall pungency reminiscent of New Zealand Sauvignon Blanc.

Vintages

  • 2009

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Color: White
Variety: Other
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60% Colombard, 20% Ugni Blanc and 20% Gros Manseng. Nice herbal aromas lead to crisp flavors and overall pungency reminiscent of New Zealand Sauvignon Blanc.

Dietary Information: Kosher


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