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Hardys Shiraz Oomoo 2004

Avg Price: $112.90
3.27 5 0.5
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Winemaker's Notes:

Layers of dark chocolate, stewed rhubarb, plum & ripe blueberry sit in harmonious balance with subtle French oak & fi...

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  • WS: 89

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Cellarit Wine & Storage Australia
Double Bay, AU (12,000 mi)
AUD 112.90
USD $
750ml
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An excellent example of a very well extracted Shiraz. Typical but not overpowering of a Shiraz. Try it. Read more

Wonderfully sharp. Great with lamb. Read more

Wine Style Sweet 1 2 3 4 5 Dry Light 1 2 3 4 5 Full bodiedColour Rich, dark crimson with ruby hues.Bouquet Rich plum, blackcurrant and dark berry f... Read more

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User Reviews for Hardys Shiraz Oomoo

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Snooth User: steelwaste
9213736
4.00 5
12/17/2008

An excellent example of a very well extracted Shiraz. Typical but not overpowering of a Shiraz. Try it.


Snooth User: jwavideo
4314410
3.50 5
02/10/2008

Wonderfully sharp. Great with lamb.


External Reviews for Hardys Shiraz Oomoo

External Review
Source: WineChateau.com
05/18/2010

Wine Style Sweet 1 2 3 4 5 Dry Light 1 2 3 4 5 Full bodiedColour Rich, dark crimson with ruby hues.Bouquet Rich plum, blackcurrant and dark berry fruits with mint, chocolate and cigar box nuances.Palate Intense yet smooth dark berry fruits with spicy cigarbox, chocolate, mint and vanillin overtones


External Review
Source: Premium Wine & Spirits
09/27/2011

Light and spicy, this wine's clean, raspberry jam flavors will beef up a chicken pot pie.


External Review
Source: Premium Wine & Spirits
09/27/2011

A good wine for wine newbies, featuring bouncy, fruit-ripe flavors and raspberry and smoke aromas. Has a Sweet-Tart flavor and feel, and a graham cracker finish.


Ratings & Tags for Hardys Shiraz Oomoo

rated this wine
2.50 5
11/22/2007

Winemaker's Notes:

Layers of dark chocolate, stewed rhubarb, plum & ripe blueberry sit in harmonious balance with subtle French oak & fine silky tannins.<br/><strong>James Halliday (2011)</strong>: "A towering style, yet in great balance; lovely black fruits woven through with quality oak and ripe tannins. Gold medal National Wine Show '06." <strong>96 points</strong><br/><strong>Trophy 'Best Red Wine'</strong> - McLaren Vale Wine Show 2009<br/><strong>Gold Medal</strong> - Sydney International Wine Show 2010.

Layers of dark chocolate, stewed rhubarb, plum & ripe blueberry sit in harmonious balance with subtle French oak & fine silky tannins.<br/><strong>James Halliday (2011)</strong>: "A towering style, yet in great balance; lovely black fruits woven through with quality oak and ripe tannins. Gold medal National Wine Show '06." <strong>96 points</strong><br/><strong>Trophy 'Best Red Wine'</strong> - McLaren Vale Wine Show 2009<br/><strong>Gold Medal</strong> - Sydney International Wine Show 2010.

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