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Hanna Winery Cabernet Sauvignon 2006

Winemaker's Notes:

Our Cab has a saturated, bold reddish-purple color with an aromatic blend of dried cranberry, freshly ground dark roast coffee, and toasted French bread slathered with currant and blackberry jam. You’ll taste Santa Rosa plums, cassis, roasted pecans and blackstrap molasses. 93% Cabernet Sauvignon, 6% Merlot, 1% Malbec.

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Hanna Winery:
Hanna has evolved from a winery dependent primarily on outside growers, to a 100% estate winery, with 252 acres of planted vineyards in three of Sonoma County's finest appellations. Our own vineyards allow us to control every aspect of grape growing, and we feel our wine quality has improved immeasurably. Alexander Valley Red Ranch We affectionately call this our "Red Ranch" as it is curr... Read more
Hanna has evolved from a winery dependent primarily on outside growers, to a 100% estate winery, with 252 acres of planted vineyards in three of Sonoma County's finest appellations. Our own vineyards allow us to control every aspect of grape growing, and we feel our wine quality has improved immeasurably. Alexander Valley Red Ranch We affectionately call this our "Red Ranch" as it is currently planted to Cabernet Sauvignon and Merlot. When we first bought the ranch in 1985, it was planted in large part to Chardonnay and French Colombard. We find the red loam soils and warm climate to be ideal for the red Bordeaux varieties. With gently sloping blocks and terraced hillsides, this 100 acre ranch is also home to a tasting room with panoramic views. The Mediterranean style tasting room sits atop a knoll overlooking our "Red Ranch" vineyard and Alexander Valley. A stunning wrap-around veranda is the perfect place to enjoy the view while sipping our award winning wines. The vineyard is home to our flagship Cabernet and Merlot. Open Daily 10-4 Read less

External Reviews for Hanna Winery Cabernet Sauvignon

External Review
Source: We Speak Wine
05/11/2011

Hanna Cabernet Sauvignon Alexander Valley 2006 750ML


External Review
Source: We Speak Wine
11/18/2010

Saturated, brillant reddish purple in color with an aroma of warm French bread toast slathered with currant and blackberry jam, dried cranberry, freshly ground dark roast coffee. Flavors of Santa Rosa plums, cassis, roasted pecans, and blackstrap molasses. - Winery



Our Cab has a saturated, bold reddish-purple color with an aromatic blend of dried cranberry, freshly ground dark roast coffee, and toasted French bread slathered with currant and blackberry jam. You’ll taste Santa Rosa plums, cassis, roasted pecans and blackstrap molasses. 93% Cabernet Sauvignon, 6% Merlot, 1% Malbec.

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700 cases produced.

Wine Specs:

Alcohol: 14.5% pH: 3.7
Sugar: 0.05 grams per liter Total Acidity: 0.57 grams per liter

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