Hamilton's Ewell Vineyards Shiraz Barossa Valley Railway 2001

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Hamilton's Ewell Vineyards:
Hamilton's Ewell Vineyards is a family-owned Australian wine company with premium vineyards located in the Barossa Valley, Eden Valley, Lower Murray and Wrattonbully in South Australia. In 1837 Richard Hamilton arrived in South Australia from England with his family. In winter 1838 he planted South Australia's first commercial vineyard producing the Colony's first commercial wine in 1841. Fiv... Read more
Hamilton's Ewell Vineyards is a family-owned Australian wine company with premium vineyards located in the Barossa Valley, Eden Valley, Lower Murray and Wrattonbully in South Australia. In 1837 Richard Hamilton arrived in South Australia from England with his family. In winter 1838 he planted South Australia's first commercial vineyard producing the Colony's first commercial wine in 1841. Five generations of the Hamilton wine family contributed to the growth of the original Hamilton's Ewell Vineyards between 1837 and 1979 when it was sold. At the time of the sale it was Australia's sixth largest winery producing a million cases of wines and spirits annually for Australian and overseas markets. In 1991, Hamilton family sixth generation descendent, Mark Hamilton, and his wife Deborah, regained rights to the brand, purchased mature vineyards in the Barossa Valley, Eden Valley and Lower Murray, and set out to rebuild a wine company in the name and spirit of the original Hamilton's Ewell Vineyards. In 1999 a new vineyard was planted in the exciting new region of Wrattonbully. Read less
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Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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