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Hamilton Russell Chardonnay Hemel-En-Aarde Valley 2013
"A tight, minerally wine with classic Hamilton Russell Vineyards length and complexity. Unusually prominent pear and lime fruit aromas and flavours are brought beautifully into focus by a tight line of bright natural acid and a long, dry minerality. An elegant, yet textured and intense wine with a strong personality of both place and vintage."-Producer
Editorial Reviews for Hamilton Russell Chardonnay Hemel-En-Aarde Valley
This is obviously oaky on the nose with notes of cedar, toasted dark bread and butter cream, but the underlying apple and melon fruit is almost as assertive. On entry, this shows a rare combination of power and transparency, and while the oak is assertive the fruit is almost keeping apace. Toasty, nutty notes on the palate are underpinned by rich apple fruit. A touch of kiwi and green melon on the back end lead to a beautifully defined finish that shows oak and mineral notes under a fan of green fruit. This is really very fine. 93pts
Three and a half glasses
Nice Burgindian style. GOod acidity to balance the ML. - Tasted at Wine Spectator New World Wine Experience 2010
Delicious! Would definitely look for this wine!
Very full and round wine, great body with toast, coconut and vanilla and walnut smaller notes of herbs and fruit. A smooth chardonnay.
Four and a half glasses
External Reviews for Hamilton Russell Chardonnay Hemel-En-Aarde Valley
Tightly wound, this exhibits a serious core of glazed pear, fig, apple, plantain and brioche notes, lined with mineral and honeysuckle hints and accented by nicely beaded acidity. This should be a beauty when it unwinds fully. Best from 2014 through 2020.
Styled like a sophisticated French Burgundy, with light, well-integrated oak and subtle fruit. Very elegant and food-friendly.
Good full yellow. Wonderfully complex aromas of pear, wild herbs, sweet butter, smoke and tropical fruits; showed an iodiney minerality with air. Concentrated and harmonious but firm-edged, with brisk lemony acidity framing the very youthful flavors of stone fruits and minerals. Conveys a powerful impression of intensity without weight, like the best white Burgundies. Very young but smooth on the long, peach aftertaste. Outstanding potential here for a chardonnay that is often South Africa’s best.
The aptly named Pleasures Chardonnay is a delightfully mellow medium-bodied white, featuring red apple and cantaloupe fruit notes. The mouthfeel is creamy and soft, with hints of almond and lychee.
The aptly named Pleasures Chardonnay is a delightfully mellow, medium-bodied white, featuring red apple and cantaloupe fruit notes. The mouthfeel is creamy and soft, with hints of almond and lychee.
GOLD Medal - Classic Wine Trophy Show 2011 Hamilton Russell Vineyards - the most southerly wine estate in Africa and the closest to the sea - is located in the cool, maritime Walker Bay wine region, in a beautiful valley behind the old fishing village of Hermanus. The estate specialises in producing highly individual, terroir drivenwines, which are widely regarded as the best in South Africa and among the best in the New World. Founder Tim Hamilton Russell purchased the undeveloped 170 hectare farm in 1975, after an exhaustive search for the most southerly site on which to make South Africa’s top cool climate wines from a selection of noble varieties. His son Anthony, who took over in 1991, narrowed the range and recorded Hamilton Russell Vineyards as an Estate, committing to work only with grapes from their terroir. Grapes : 100% Chardonnay Region: South Africa / Hemel-en-Aarde Valley Maker: Anthony Hamilton Ageing : Read the study here - Hamilton Russell Chardonnay - How Long Does it Age? Taste : A tight, minerally style of Chardonnay with classic Hamilton Russell vineyards length and complexity. The wine has bright, natural acidity and depth indicative of the extremely low yields used to produce this elegant wine. A prominent core of intense pear fruit aromas and flavours is brought beautifully into focus by a tight line of natural acid and a dry minerality. An elegant and intense wine with a strong personality of both place and vintage Serve : Chilled as an aperitif or to accompany white meats, shellfish, fish and creamy pasta dishes. ABV : 13%
A Chardonnay wine from Western Cape in South Africa. 2011 Hamilton Russell Chardonnay 750ml
Food Pairings for Hamilton Russell Chardonnay Hemel-En-Aarde Valley
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