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See Mike Reynolds (Kathryn Hall Winery) in our Meet-the-Winemaker video series (#18): www.debramasterofwine.com Read more
I'm not really a wine connoisseur per say but I do love my wine. I've had this bottle twice now and have decided that I really do like it. Its quit... Read more
A Sauvignon Blanc wine from California in USA. 2010 Hall Sauvignon Blanc 750ml Read more
Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice
Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Sauvignon Blanc Wines
Food Pairings for Hall Sauvignon Blanc Napa Valley
See Mike Reynolds (Kathryn Hall Winery) in our Meet-the-Winemaker video series (#18): www.debramasterofwine.com
I'm not really a wine connoisseur per say but I do love my wine. I've had this bottle twice now and have decided that I really do like it. Its quite characteristic of Californian wines, in my opinion. It's not exactly fruity though it tastes fresh. It drinks easy and leaves a smooth feel to your palate. It's light enough that you can drink several bottles in an evening- definitely a crowd pleaser, safe for dinner parties and guests I think.
External Reviews for Hall Sauvignon Blanc Napa Valley
A Sauvignon Blanc wine from California in USA. 2010 Hall Sauvignon Blanc 750ml
Pale straw in color with flecks of green. This sauvignon blanc has a very expressive nose of gooseberry, white florals and guava. This carries much more weight on the palate than the nose suggests. Full bodied and fat, the flavors reveal ripe fig, b... Geoffrey Binder. A Sauvignon Blanc wine from California in USA. 2010 Hall Sauvignon Blanc 750ml
A Sauvignon Blanc wine from California in USA. 2008 Hall Sauvignon Blanc 750ml
Intensely mouthwatering, with peach and tangerine flavors that are ripe and juicy, with a pleasant, fragrant orange blossom note. Drink now. 9,600 cases made. -MW Wine Spectator. A Sauvignon Blanc wine from California in USA. 2008 Hall Sauvignon Blanc 750ml
Classic Napa Cabernet, opening with powerful aromas of cherries and cassis, and turning exceptionally lush and long in the mouth. The tremendous fruit flavors and sweet oak come together in a dry, firmly tannic structure that leads to a long, complex finish. Beautiful now and through 2012.
Not surprisingly, the 2006 Cabernet Sauvignon is slightly more tannic and firmer, revealing aromas of creosote, coffee beans, black currants, and toasty oak. Medium to full-bodied with a more aggressive structure as well as more noticeable astringency to the tannins, but with the necessary depth of fruit and concentration for balance, it should drink well for 12-15 years.
What a roll this winery has been on the last several vintages. The '03 is huge, showing masses of forward, classic Cabernet fruit. Just erupts with dark berry-cherry, plum, boysenberry and coffee flavors with a rich, butterscotchy, gingersnap cookie note. But the tannins bite from this hilly vineyard. Best 2009-2015.
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