Guy Saget Perriere Sancerre 2011
Located in the village of Verdigny northwest of the town of Sancerre, in the heart of the upper Loire Valley. 130 acres of hilltop vineyards with deep limestone soil. Temperature-controlled fermentation in stainless steel and lined concrete vats. Estate-bottled. Dry and crisp, but with plenty of the lingering fruit and fragrance for which Sauvignon Blanc grown in Sancerre is world famous. For many years a Sherry-Lehmann favorite.