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Guigal La Landonne Cote Rotie(1997)
Limestone clay very rich in iron oxyde.
Grape variety
100% Syrah.
Average age of vines
25 years.
Winemaking
Thermoregulated stainless steel tanks. Continuous pumping over. Alcoholic fermentation/ minimum 4 week maceration..
Maturation
42 months in new oak.
Average yield
35 to 37 Hl / hectare depending upon the vintage
Tasting
* Eye : Red black with deep dark tints.
* Nose : Small black fruits, liquorice and roasted notes and oriental spices. read more...
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June 2007
- Appearance: Red-black robe with dark nuances. On the nose: Intense and powerful aromas of black fruits, licorice, Asian spices and roast. On the palate: The attack on the palate reveals power, concentration as well as massively structured but elegant tannins. The wine magnificently translates its terroir. Main qualities: La Landonne is usually massive and concentrated, with a deeply coloured robe and extremely intense and persistant aromas. It also reveals a great ageing potential
- PM
- Wine Spectator
- 06/15/01
- 97/100
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June 2001
- The Wine Advocate
- 98/100
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June 2007
- Wine Advocate # 140
- Apr-02
- 98/100
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April 2008


