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Guidalberto Tenuta San Guido(2005)
- Winery:
- Tenuta Vineyards
- Varietal:
- Region:
- Italy > Tuscany
- Type:
- Red Wine
- User Tags:
- red grape, finish - long, velvet, drink now, merlot, sangiovese, cabernet sauvignon, stone fruits, berry, blackberry
Guidalberto della Gherardesca, who lived at the beginning of the 1800s, was an Incisa ancestor and was a pioneer of modern agriculture in the Bolgheri area. In addition to his many land reclamation projects, Guidalberto was known for his experiments in the winegrowing sector, which were already state of the art for his time, and for having planted the famous “Cypress Road” which is now a national historic landmark.
Fermentation takes place in temperature controlled stainless-steal vats. Maceration lasted for 17 days for Merlot and Cabernet Sauvignon, and 14 days for Sangiovese. read more...
Fermentation takes place in temperature controlled stainless-steal vats. Maceration lasted for 17 days for Merlot and Cabernet Sauvignon, and 14 days for Sangiovese. read more...
- Wine Spectator
- 90/100
-
September 2007
- International Wine Cellar
- 90/100
-
September 2007
