Groth Cabernet Sauvignon Oakville 2003

Avg Price: $59.99
3.17 5 0.5
Add
3 reviews
+My Wines

My Wines

Save in My Wines

Add to Wishlist

My Cellar

List It
Edit

Winemaker's Notes:

Harvest: The Cabernet Sauvignon fruit is grown on our Estate controlled vineyards, in the Oakville AVA, in the heart ...

Read more...
  • WS: 79

    Wine Spectator Score

    79

    Close
  • + Wine critic

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
Brooklyn Cellars
Brooklyn, NY (2,500 mi)
USD 59.99
750ml
Buy Now

A Cabernet Sauvignon wine from California in USA. 2003 Groth Cabernet Sauvignon 1500ml Read more

The 2003 Oakville Cabernet Sauvignon continues our pursuit of excellence from the Oakville AVA. This outstanding vintage shows the ultimate charact... Read more

Set your rating:
Save

Examples: Value Wine, Would Recommend, For the Cellar, Etc...

All Prices

Shipping to:

User Reviews for Groth Cabernet Sauvignon Oakville

External Reviews for Groth Cabernet Sauvignon Oakville

External Review
Source: JJ Buckley Fine Wines
03/09/2009

A Cabernet Sauvignon wine from California in USA. 2003 Groth Cabernet Sauvignon 1500ml


External Review
Source: WineGlobe.com
01/30/2009

The 2003 Oakville Cabernet Sauvignon continues our pursuit of excellence from the Oakville AVA. This outstanding vintage shows the ultimate character that we expect from our estate vineyards. With full, rich aromas and flavors redolent of ripe stone


Ratings & Tags for Groth Cabernet Sauvignon Oakville

rated this wine
5.00 5
07/29/2007

Winemaker's Notes:

Harvest: The Cabernet Sauvignon fruit is grown on our Estate controlled vineyards, in the Oakville AVA, in the heart of the Napa Valley. The Oakville District is renowned for its Cabernet Sauvignon and produces wines that are full, lush and very elegant. Winemaking: Fermentation was carried out over a ten-day period in small, temperature-controlled stainless steel tanks at an average temperature of 85 F. After pressing and settling, the wine was transferred to small French oak barrels for aging. The sweet vanilla character derived from 20 months read more... read more... in the barrels blends well with the black cherry and blackberry flavors and aromas of the wine. Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of Cabernet Sauvignons grown in our area of the Oakville AVA. Patience during bottle aging will reward the “steward” with an outstanding bottle over the next 10 to 15 years. Menu suggestion: “I enjoy a glass of Oakville Cabernet with a grass-fed, roasted New York steak and a potato-butternut squash gratin.” Kimball Jones, Culinary Director. Key Points • Oakville Appellation • Cabernet Sauvignon 83%, Merlot 17% • Aged in French oak barrels for 20 months, 50% new French oak. • Lush flavors with subtle tannin backbone

Harvest: The Cabernet Sauvignon fruit is grown on our Estate controlled vineyards, in the Oakville AVA, in the heart of the Napa Valley. The Oakville District is renowned for its Cabernet Sauvignon and produces wines that are full, lush and very elegant. Winemaking: Fermentation was carried out over a ten-day period in small, temperature-controlled stainless steel tanks at an average temperature of 85 F. After pressing and settling, the wine was transferred to small French oak barrels for aging. The sweet vanilla character derived from 20 months read more... read more... in the barrels blends well with the black cherry and blackberry flavors and aromas of the wine. Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of Cabernet Sauvignons grown in our area of the Oakville AVA. Patience during bottle aging will reward the “steward” with an outstanding bottle over the next 10 to 15 years. Menu suggestion: “I enjoy a glass of Oakville Cabernet with a grass-fed, roasted New York steak and a potato-butternut squash gratin.” Kimball Jones, Culinary Director. Key Points • Oakville Appellation • Cabernet Sauvignon 83%, Merlot 17% • Aged in French oak barrels for 20 months, 50% new French oak. • Lush flavors with subtle tannin backbone

Best Wine Deals

See More Deals »

Cabernet Sauvignon Top Lists








Snooth Media Network