Grillo Azienda Agricola d'Alessandro 2008

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  • 2008

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Winemaker's Notes:

Soil: Calcareous with a good percentage of clay and silt with a slight alkaline reaction. Exposure: south/south-west...

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User Reviews for Grillo Azienda Agricola d'Alessandro

Winemaker's Notes:

Soil: Calcareous with a good percentage of clay and silt with a slight alkaline reaction. Exposure: south/south-west<br/><br/>Date of Harvest: September<br/><br/>Type of Harvest: Manual<br/><br/>Vinification Length: 4 months in stainless steel tank followed by 2 months in bottle before release on market.<br/><br/>Malolactic: Malolactic fermentation: not activated

Soil: Calcareous with a good percentage of clay and silt with a slight alkaline reaction. Exposure: south/south-west<br/><br/>Date of Harvest: September<br/><br/>Type of Harvest: Manual<br/><br/>Vinification Length: 4 months in stainless steel tank followed by 2 months in bottle before release on market.<br/><br/>Malolactic: Malolactic fermentation: not activated

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Chemical Analysis:

Alcohol: 14%

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