Grant Burge Barossa Vines Chardonnay Australia 2005

Winemaker's Notes:

A bright straw color with green hues, this wine has varietal peach, grapefruit and almond aromas, which follow through on the palate, which is full and rich. Partial malolactic fermentation and time on lees has added buttery overtones and a soft, creamy, mouth-filling texture to the wine. Fresh acidity balances the fullness of the wine and brings a lingering flavor of ripe peaches and grapefruit. This is a complex, unwooded Chardonnay that is a perfect match for a Thai green chicken curry.

Region: USA » Washington » Grant County

Vintages

  • 2005

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Color: White
Varietal: Chardonnay
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


A bright straw color with green hues, this wine has varietal peach, grapefruit and almond aromas, which follow through on the palate, which is full and rich. Partial malolactic fermentation and time on lees has added buttery overtones and a soft, creamy, mouth-filling texture to the wine. Fresh acidity balances the fullness of the wine and brings a lingering flavor of ripe peaches and grapefruit. This is a complex, unwooded Chardonnay that is a perfect match for a Thai green chicken curry.

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