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Mark Ryan McNeilly, Winemaker Ciel du Cheval, Red Mountain 90% Sangiovese, 10% Syrah 53 cases produced Occasio...Read more...
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RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Grand Reve Vintners Collaboration Series Sangiovese Ciel du Cheval Red Mountain
Mark Ryan McNeilly, Winemaker Ciel du Cheval, Red Mountain 90% Sangiovese, 10% Syrah 53 cases produced Occasionally, growing conditions are so perfect for a particular varietal that we create a limited reserve wine. The 2006 Sangiovese is a result of such conditions, resulting in an exceptional expression of this Tuscan grape. With 10% Syrah in the blend, this dark ruby-colored wine offers up a lovely perfume of red cherry and raspberry with a hint of mocha in the background. This is followed by a sweetly fruited, spicy wine with excellent breadth, a round, vibrant palate-feel, and a long, pure finish. This unique expression can be enjoyed now and over the next 10-12 years.
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