Gosset Champagne "Grande Reserve" NV

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Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne and one of the most prestigious i...

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Premium Wine & Spirits
Buffalo, NY (280 mi)
USD 38.99
750ml
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D & L Liquors
Waltham, MA (400 mi)
USD 79.99
375ml
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Bright yellow color and a highly fragrant nose that has a spicy bouquet of candied apple, pear, baked bread and brown butter makes Gosset Champagne... Read more

Grand Blanc de Blancs Brut - 95 points, WineReviewOnline.com/ Gosset has introduced a new Blanc de Blancs bubbly, the multi-vintage Grand Blanc de... Read more

Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne. It also remains one of the most prestigious, considered by man... Read more

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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User Reviews for Gosset Champagne "Grande Reserve"

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Snooth User: Mimi Kim
6488783,073
0.00 5
09/13/2011

Bright yellow color and a highly fragrant nose that has a spicy bouquet of candied apple, pear, baked bread and brown butter makes Gosset Champagne Brut Grande Réserve a feast for the senses in the glass. On the palate you get caramel and smoke hints accenting the bread dough, stone fruit and honey flavors. Great depth and a zesty pear finish make for an excellent drinking experience.


External Reviews for Gosset Champagne "Grande Reserve"

External Review
Source: Palm Bay International
11/20/2013

Grand Blanc de Blancs Brut - 95 points, WineReviewOnline.com/ Gosset has introduced a new Blanc de Blancs bubbly, the multi-vintage Grand Blanc de Blancs, and as with everything Gosset, it is the epitome of elegance and finesse. A 100 percent Chardonnay cuvee, this beautifully structured Champagne is very dry (about 3.5 grams per liter of sugar, which is extremely low) and crisp, exhibiting notes of citrus and brioche, with a fine, precise bead. The vintages used in the new cuvee are 2003, 2004 and 2005. A bit pricey, but with this particular bubbly, you get what you pay for.


External Review
Source: Palm Bay International
11/20/2013

Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne. It also remains one of the most prestigious, considered by many collectors and connoisseurs as the world’s preeminent namein luxury champagne. Gosset’s reputation for excellence starts on the vines. Its champagnes are composed almost entirely of grapes from Premier Cru and GrandCru vineyards. Unlike most champagne producers, this illustrious wine house purposely avoids malolactic fermentation and always performs riddling and disgorging of prestige cuvées and large-format bottles by hand. Gosset champagnes are made with infinite care and kept in deep cellars for at least three years – and up to five or more for vintage and prestige cuvées – before release. Gosset’s inimitable style – powerful and full-bodied, of unrivaled richness and staying power – has changed very little over the centuries. Gosset is now a fixture on wine lists of some of the most celebrated restaurants in the world, lauded by sommeliers for an exceptional capacity to enhance a wide range of cuisine. It is, in short, a legend among the wines of Champagne. Production Area Champagne, France Grape Varieties 100% Chardonnay from 11 different Premier and Grand Cru vineyards including Avize, Chouilly, Cramant, Le Mesnil Sur Oger, and Oger, among others. Vinification A blend of various execeptional vintages: 1995, 1996, 1998, 1999. The blend rests on the lees for a minimum of nine years before disgorgement. Color Pale golden hue with delicate green tints typical of the great Blanc de Blancs. Tiny, lively bubbles which constantly stream to the top of the flute. Bouquet It is both elegant and floral with aromas of flowers and white fruits, apricot and passion fruit. Warm scents of brioche, honey, and hints of herbal tea. Taste Harmonious, complex and delicate with a great freshness. A crisp and well-structured champagne with a gentle silky finish. Serving Suggestions This cuvée, with all its finesse, elegance and freshness is the perfect aperitif. Perfect also with a flaky mushroom pastry, veal tenderloins, apricot tart, and cheeses such as gorgonzola, parmesan, or pecorino romano.


External Review
Source: Premium Wine & Spirits
10/22/2014

Opulent Champagne, this is saturated with ripe fruit, from white peach to white raspberry and lime. It’s gloriously heady, yet the acidity keeps it clear and aligned. Old fashioned rococo elegance.


External Review
11/14/2013

The NV Brut Grand Rose comes across as very Gosset in its bright piercing minerality. This is one of the driest Roses in the market and truth to be told...This is Lot L0418110. Anticipated maturity: 2012-2015. This is a strong set of wines from Gosset. Unfortunately there are no new vintage releases this year. All of these wines are made in the very dry style that is the Gosset signature.-Antonio Galloni Robert Parkers Wine Advocate.


External Review
06/20/2014

A fresh lively ros


External Review
06/20/2014

Juicy red fruit flavors of fresh strawberries and cream saturate this young wine. The flavors cascade from nuts to fruits the fruit sweet the wine savory and bright. A superrich generous ros


External Review
Source: Palm Bay International
11/20/2013

Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne. It also remains one of the most prestigious, considered by many collectors and connoisseurs as the world’s preeminent name in luxury champagne. Gosset’s reputation for excellence starts on the vines. Its champagnes are composed almost entirely of grapes from Premier Cru and Grand Cru vineyards. Unlike most champagne producers, this illustrious wine house purposely avoids malolactic fermentation and always performs riddling and disgorging of prestige cuvées and large-format bottles by hand. Gosset champagnes are made with infinite care and kept in deep cellars for 3 to 5 years – and many more for vintages and prestige cuvées – before release. Gosset’s inimitable style – powerful and full-bodied, of unrivaled richness and staying power – has changed very little over the centuries. Gosset is now a fixture on wine lists of some of the most celebrated restaurants in the world, lauded by sommeliers for an exceptional capacity to enhance a wide range of cuisine. It is, in short, a legend among the wines of Champagne. Production Area Champagne, France Grape Varieties 100% Chardonnay from 15 different Premier and Grand Cru vineyards of the Côte des Blancs & Montagne de Reims including Avize, Chouilly, Cramant, Mesnil sur Oger, Oger, and Tour sur Marne. Vinification Rests on the lees for a minimum of four years before disgorgement. Color Golden yellow with delicate green tints typical of the great Blanc de Blancs. Very fine bubbles. Bouquet It is both mineral and floral with aromas of flowers and white fruits, apricot and Mirabelle plum. Very light notes of lemon, citrus fruits, crystallized quince and honey. Taste Harmonious, complex and delicate with a great freshness. A crisp and well-structured champagne with a gentle silky finish. Serving Suggestions Perfect also with seafood, especially scallops, oysters and also grilled fish, sushi, and crab dishes. Can be aged for up to 4 years.


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Ratings & Tags for Gosset Champagne "Grande Reserve"

rated this wine
3.50 5
04/27/2012

278329 Snooth User: Casteler
rated this wine
1.50 5
10/20/2009

Winemaker's Notes:

Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne and one of the most prestigious in our stable. "Lovely combination of flavor and harmony. Loads of mineral- and spice-tinged fruit highlight this creamy, concentrated brut. It's dry, with tangy acidity and a lingering finish."Wine Spectator

Founded in A in 1584 by Pierre Gosset, Gosset is the oldest wine house in Champagne and one of the most prestigious in our stable. "Lovely combination of flavor and harmony. Loads of mineral- and spice-tinged fruit highlight this creamy, concentrated brut. It's dry, with tangy acidity and a lingering finish."Wine Spectator

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