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Gosset Celebris Rose 93ag 2007

Winemaker's Notes:

93 Points, Antonio Galloni, Vinous Media: "The 2007 Extra Brut Rosé Celebris is wonderfully silky, polished and refined. The flavors are bright and lifted throughout, reflecting the predominance of Chardonnay in the blend. Cranberry, white pepper, mint and crushed rocks all give the 2007 much of its translucence and weightless energy. The finish is dry, salivating and tense. In other words; classic Gosset. This is a terrific showing. The 2007 is 59% Chardonnay and 41% Pinot Noir from vineyards in Avize, Chouilly, Cramant, Vertus, A and Bouzy." 11/15 92 Points, Wine Spectator: "An elegant rosé, with vibrant acidity framing the finely knit flavors of crushed white cherry, mandarin orange peel and almond biscotti. A delicate skein of exotic spice unravels on the lively finish." 03/16

Region: France » Champagne

Vintages

  • 2007

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Color: Rosé
Variety: Champagne
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Champagne Gosset:
For four century, great care has benn taken to maintain the reputation of the brand, and to preserve a family know-how in making champagne. In 1584 Pierre Gosset, alderman of Ay and wine-grower, made still, mostly red, wines from the grapes he harvested from his own vines. In those days, two wines vied for pride of place at the table of the Kings of France: The wine of Ay and , from some hundre... Read more
For four century, great care has benn taken to maintain the reputation of the brand, and to preserve a family know-how in making champagne. In 1584 Pierre Gosset, alderman of Ay and wine-grower, made still, mostly red, wines from the grapes he harvested from his own vines. In those days, two wines vied for pride of place at the table of the Kings of France: The wine of Ay and , from some hundreds of leagues further South, the wine of Beaune. Both were made from the same grape varietals Pinot Noir and Chardonnay. The reputation of the wine of Ay was such that Francois the First had his own winery built there, which is now owned by Champagne Gosset. Then, in the 18th century the wine made in and around Ay began to bubble, and the Gosset family turned naturally to the production of champagne. At Gosset, most of the cuvees are presented in the old style bottle, a replica of the one used in the 18th and 19th centuries. We carefully avoid malolactic fermentation so that the wines keep their natural freshness. Read less

93 Points, Antonio Galloni, Vinous Media: "The 2007 Extra Brut Rosé Celebris is wonderfully silky, polished and refined. The flavors are bright and lifted throughout, reflecting the predominance of Chardonnay in the blend. Cranberry, white pepper, mint and crushed rocks all give the 2007 much of its translucence and weightless energy. The finish is dry, salivating and tense. In other words; classic Gosset. This is a terrific showing. The 2007 is 59% Chardonnay and 41% Pinot Noir from vineyards in Avize, Chouilly, Cramant, Vertus, A and Bouzy." 11/15 92 Points, Wine Spectator: "An elegant rosé, with vibrant acidity framing the finely knit flavors of crushed white cherry, mandarin orange peel and almond biscotti. A delicate skein of exotic spice unravels on the lively finish." 03/16

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