This Pinot Noir is produced using grapes harvested on New Zealand’s South Island. The long, cool growing season and c...Read more...
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Food Pairings for Goose Bay Pinot Noir
External Reviews for Goose Bay Pinot Noir
I could not believe it when I had this wine! It is rare to come across a good kosher Pinot Noir, much less one from New Zealand. It is remniscient of a fine Burgundy with intense spicy notes paired with an austere gameyness. Shawarma and kebab are natural pairings with this wine.
This Pinot Noir is produced using grapes harvested on New Zealand’s South Island. The long, cool growing season and clay loam soils have contributed incredible flavors of black cherry and strawberry to this wine. Serve this Pinot alongside light meals or cheese.*Kosher and Mevushal*
Dietary Information: Kosher
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