The wine has a classic fino nose of raw and toasted almonds, nut shells, lemon and orange rind, dried apples and pear...Read more...
A strong dry sherry - strong flor mould taste. Hideous finish - just as it should have. (Tasted as part of a marathon at the Wines from Spain trade... Read more
most well known sherry in Spain. Tio Pepe Read more
A pale straw colored wine with a delicate bouquet. Almondy and sharp, without acidity. Very dry and light on the palate. Read more
Food Pairings for Gonzalez-Byass Apóstoles Palo Cortado Muy Viejo Sherry Jerez
External Reviews for Gonzalez-Byass Apóstoles Palo Cortado Muy Viejo Sherry Jerez
A pale straw colored wine with a delicate bouquet. Almondy and sharp, without acidity. Very dry and light on the palate.
Made exclusively from hand-picked Palomino grapes. Only the must from the first pressing is used; it is aged 5–6 years. The result is a Sherry with a pungent bouquet and a perfect balance between fruit flor (a yeast that develops in the casks) and oak. Serve it chilled with almonds olives and shellfish and bring the taste of Spain to your home.
Gonzalez Byass Tio Pepe Palomino Fino NV: Serviertemperatur: 4°C - 7°CJahrgang: Inhalt: 0,75 LRegion: JerezWeingut: Gonzalez ByassRebsorte: 100% Palomino FinoRestzucker: 1 g/LiterRestsäure: Alkoholgehalt: 0.15 Port - Sherry
Gonzalez Byass Tio Pepe Fino NV NV and all other wine from Gonzalez Byass are available for immediate delivery and discounted prices from CheaperCigars.com. We also carry wide variety of wine from Spain and across the globe.
On the sweeter side of Oloroso, this has the caramel flavors of PX, presented with scents of nut syrup and prune confiture intensity. Overall, however, its light and approachable. For pecan pie. Wine & Spirits. A Palomino wine from in Spain. N.V. Gonzalez Byass Sherry Solera 1847 750ml
"The estimated period of ageing is some 5 years. All the grapes are from vineyards owned by Gonzalez Byass in the "Jerez Superior" zone. It is crisp, fresh, clean, very dry and fragrant, with a pungent, distinctive "flor" aroma. " -Winery
The wine has a classic fino nose of raw and toasted almonds, nut shells, lemon and orange rind, dried apples and pears, and white cheese rind, along with the salty sea notes that depict vigorous flor growth in a fino Sherry. The mouth has orange and lemon, as well as other citrus. The wine almost seems sweet (don’t worry, it’s not) with marcona almonds in the fairly lengthy, balanced, and almost gentle finish. Drink fresh, chilled from a recently opened bottle.
Dietary Information: Kosher
3600000 bottles produced.
Notes: Aged for a minumum of 4 years in American oak barrels following traditional Solera system
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